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I Just Learned What Astronauts Actually Eat, And I Am In Shock
HuffPost UK via Yahoo News· 4 days ago“In reality, the goal is to provide astronauts with familiar tastes. Many companies supplying food...
Latin Grammys Predictions: Shakira Gunning for Multiple Nominations, Mon Laferte and Peso Pluma...
Variety via Yahoo News· 5 days agoIt’s fitting that Shakira’s Grammy-contending album is called “Las Mujeres Ya No Lloran” (“Women...
Alphabet falls as margin fears, YouTube slowdown eclipse AI boost
Reuters via Yahoo News· 5 days agoThe Google parent's capital expenditure rose more than expected in the second quarter to $13.2...
Teddy Award Winner Babatunde Apalowo Preps ‘Londoner,’ an Immigrant’s Story of Identity, Belonging...
Variety via Yahoo News· 5 days agoNigerian filmmaker Babatunde Apalowo, who won the Teddy Award at last year’s Berlin Film Festival...
Miranda Lambert Announces Her First Republic Album, ‘Postcards From Texas,’ and Teases It With a...
Variety via Yahoo News· 5 days agoMiranda Lambert has set a release date, title and tracklist for her first album under a new deal...
Gamuda Land Introduces a New Way of Living with 'Park Homes' – Pioneering Malaysia's First...
PropertyGuru via Yahoo News· 4 days ago'Park Homes’, is Malaysia’s first cluster-of-8 home typology, and an industry first that is a result...
Trump wants to bring down energy prices — why that's not easy
Yahoo Finance· 5 days agoRepublican presidential candidate Donald Trump said his top priority if reelected to the White House...
Sequoia Capital-backed Vanta raises funding at $2.45 billion valuation
Reuters via Yahoo News· 5 days agoVanta said it wants to double down on its AI innovation, eliminate legacy tools in compliance and...
Biden is out, but it’s still the inflation election
Yahoo Finance· 6 days agoKamala Harris is cruising to the Democratic presidential nomination, but she still has to persuade voters that inflation will stop devouring their...
Ridiculous History: What's for Dinner? Meat Jell-O
HowStuffWorks via Yahoo News· 6 days agoAspics and gelatin salads used to be more common foods on Western menus, but they have largely vanished from the table. Could savory gelatin make a comeback?